Tuesday, April 21, 2015

Welcome Back to the Bachelor Cafe

    Scraping the bottom of the refrigerator for things on their last leg.
So we have Baby Portabello mushrooms, not another day!Key limes
that have seen better days (not shown for obvious reasons). An Avocado,
which has yet to ripen and tired looking at it.

                                                             
    Spoon off a lot of the liquid so it's no longer soup. Cut up the avocado
and place in a bowl and pore mixture over the avocados. Squeeze the
limes over everything.
Eat with Rye/Sesame crisp bread (not shown) and Smart Balance spread.
Finish with a Ruby Red grapefruit.

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