My constant vigilance for ripe Avocados has been in vane. Only to
visit said establishment yesterday and only to be blinded by a plethora
of ripe halved Avocados being prepped for their guac. Where in the
you know what did they get those? Hehehe.
A good Foodie friend tipped me off to Publix, that has some ripe
Avocados, for a (ransom) price.
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