Ramblings of a Constant Florida Gardener
Thursday, March 31, 2016
First Meal - Green Beans With A Twist
Fresh green beans from Wednesday's Twilight Farmer's Market. Can
of Italian seasoned Plum tomatoes. Key lime juice, toasted sesame
seeds, Ghee and some yellow mustard. Followed this with a tin of
smoked kippers (not shown). Yum!
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